* Packaging received may vary from image
Delivery Details: 2-3 Days Delivery
Country of Origin: India
Preserve your health and enjoy delicious recipes with the use of this legume that is known to improve health and vitalilty. Black Chickpeas or Black gram is a staple ingredient in an Indian kitchen and also used in the middle-east, France and Italy. They are high in protein and an all-rounder in the kitchen. Use it in curry, dals, veggies, savories, paranthas and pancakes to add its nutty flavour and firm texture into these dishes. It can be first tenderised as cooking takes a longer time as compared to other legumes. Useful in weightloss, nutritious and very tasty.
Sealed product is handled on premises that processes milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
500g-Con-Kala-Chana
Store in a cool dry place away from sunlight.
Kala Chana Black Brown Chickpea.
| Energy (Kj) | 1381 |
| Energy (Kcal) | 328 |
| Fat (g) | 4 |
| Saturates (g) | 0.5 |
| Carbohydrates (g) | 42.6 |
| Sugars (g) | 1.5 |
| Fibre (g) | 21.3 |
| Protein (g) | 19.9 |
| Salt (g) | 0.1 |
Because of the nature of food products, we're unable to accept returns of opened items. If your order arrives damaged, incorrect or faulty, please contact us within 14 days of delivery and we'll arrange a replacement or refund.
Approved refunds are processed to your original payment method within 5-7 business days of us receiving and inspecting the returned item. Delivery charges are refunded only where the return is a result of our error, such as a damaged or incorrect item.
Been using Spice Mart for a year now and this is one of my favourites. Used it in a curry the same day it arrived and the difference was noticeable straight away. Already recommended it to my family.
This exceeded my expectations. Fresh, fragrant, and clearly good quality. Five stars, no hesitation.
Genuinely impressed. The flavour is so much better than what I've had from the supermarket. Highly recommend to anyone who cooks regularly.
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